A colorful cocktail
Mars Tello

À propos de moi
Austin based graphic designer and photographer specializing in food & beverage whose work has been featured in publications like Eater , Forbes and New York Times.
Photos sélectionnées
skewers steaming at the pass waiting to be enjoyed at the table
this BBLT is stacked high and ready for you to try
A stunning photo of the signature martini from Hestia, a Michelin starred restaurant in Austin
Our favorite snacks on repeat at this Spanish cocktail bar that doesn't skip a beat
the iconic halibut from this Michelin star rated restaurant is prepared using ambient heat; it's gently rubbed in oil and rested high above the flames of the grill, gently rotated to achieve an even cook. It absorbs additional flavors from the fats and sugars caramelizing from the proteins on the direct flame two feet below.
It's easy to get lost in paradise with this cocktail basking in the sun.
From tide to table, this restaurant adds a luxurious touch to sustainability with a decadent platter of oysters and floral touches, framed by champagne and silverware.
Galerie photo
The United States
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