Sonya Metzler

Seared Octopus | Brown Shrimps | Chorizo | Tomato Bread Sauce And Octopus Stock Chef @fabrimazzeo Restaurant - @salut.restaurant , Islington

Wild Pacific Salmon Three Ways | Spicy | Cured And Smoked Chef Victor Garvey and Team @ch_salvo Restaurant - @solasoho London, UK

Manjari Chocolate Croustillant | Banana Chiboust | Caramelised White Chocolate Namalaka | Porcini | Panama Geisha Coffee Sorbet And Salted Caramel Sauce Chef Victor Garvey and Team Coffee - @differencecoffee Restaurant - @solasoho London, UK

Sweet and in season, Fig Tart by no other than Executive Pastry Chef @nicolasrouzaud @connaughtpatisserie in Mayfair, London

Just adding some gold to an already beautiful Chocolate & Blackberry Éclair by Executive Pastry Chef @nicolasrouzaud @connaughtpatisserie , London.

Classic Flavours - Turbot | leek | Caviar | Yuzu Kosho Chef Victor Garvey & Team Michelin Starred Restaurant @solasoho Soho, London

Le Classique "Petits Pois Á La Français" | Saddle Of French Rabbit | Prosciutto Di Parma | Ages and Braises of Romaine Lettuce | English Peas & White Onions Chef - Elliot Moss Restaurant @plurestaurant St. John's Wood, London